NC Fresh Produce Safety Publications and Factsheets
| Title | Collection | Date |
|---|---|---|
| A Guide to Intensive Vegetable Systems | 01/01/1997 | |
| Postharvest Cooling and Handling of Strawberries | 07/01/1989 | |
| Postharvest Cooling and Handling of Green Beans and Field Peas | 01/01/1994 | |
| Postharvest Cooling and Handling of Onions | 09/01/1992 | |
| Postharvest Cooling and Handling of Blueberries | 08/01/1993 | |
| Postharvest Cooling and Handling of Sweet Corn | 11/01/1990 | |
| Water Needs Assessment Tool—A Guide for Technical Specialists | 09/26/2018 | |
| Ornamental Herbicide II (oxyfluorfen + pendimethalin) | 11/19/2014 | |
| HACCP in Your School | 01/01/2012 |