Below is the link to our recent webinar on Cleaning, Sanitizing, and Understanding Disinfection for Fresh Produce Growers. For …
Below please find a list of resources for fresh produce growers dealing with COVID-19. These resources are categorized for …
Learn More Using the Resources Below
- Blackberries and Raspberries
- Growing Small Farms: Sustainable Agriculture in North Carolina
- Muscadine and Vinifera Grapes
- New Crops and Organics
More Extension Programs at NC State University
National eXtension Resources
Partnerships and Organizations
Publications, Information, and News
Recent Publications related to Specialty Crops
Are Neighbors Benefiting from Wine Tourism Development? Perceptions from the North Carolina Piedmont Triad
This publication discusses how residents of the North Carolina Triad area perceive the benefits of …
The Southeastern Vegetable Extension Workers Group offers this handbook, a joint effort among Extension Specialists …
This publication covers disease control in a variety of crops.
This publication explains plant growth regulators for a variety of crops.
This publication covers chemical weed control and weed response to a variety of crops.
This publication covers insect control in a variety of crops, as well as household pests.
This publication offers fertilizer suggestions for a variety of crops, including field, pasture and hay …
This comprehensive publication covers all aspects of commercial pepper production in North Carolina, including soils, …