Produce Safety Alliance Trainings in NC (2023-2024)
This is a one day training course for growers on the Produce Safety Alliance (PSA) standardized curriculum that meets …
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Collapse ▲This is a one day training course for growers on the Produce Safety Alliance (PSA) standardized curriculum that meets …
Food businesses, such as restaurants, retailers, food processors, and farms, must understand which local, state, and/or federal agency has …
The USDA GAP Harmonized Audit is probably the most common food safety audit used by the produce industry in …
FDA just released “adjusted inflation cutoffs” that are used to determine how produce farms will be affected by FSMA’s Produce …
Harmonized GAP Standards and Checklists On February 16, 2021, the USDA Agricultural Marketing Service announced updates to the audit standards and checklists …
Because we know how important it is to stay up to date with food safety practices and learn about …
NC Fresh Produce Safety Task Force (NCFPSTF) Update January 2021 NCFPSTF Website The NC Fresh Produce Safety Task Force (NCFPSTF), founded in …
Struggling with cleaning and sanitizing practices? You’re not alone. You asked, we listened, and now we have a few follow-up …
About the Training This is a two-day training course for growers on the Produce Safety Alliance (PSA) standardized curriculum that …
North Carolina State University experts will lead a national project for COVID-19 research and outreach to the food sector …
The NC State University Produce Safety Team has created training videos in English and Spanish to help farmworkers better …
The FDA has released a Spanish translation of the FSMA Produce Safety Rule. You can access it here: Produce Safety Rule …
A recent news article released by NC State University discussed findings from a research study currently being conducted in …
Below please find a list of resources for fresh produce growers dealing with COVID-19. These resources are categorized for …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication provides practical tips on how to promote health eating by incorporating fresh, local …
This publication provides information and success stories related to food banks, food pantries, food donation …
This guide provides a comprehensive overview of strawberry production in the Southeastern United States. It …
Value-added agriculture plays a vital role in our food supply and is a significant contributor …
This document offers a set of steps for food producers to take when issuing a …
This online publication describes how cover crops affect the soil, how to establish cover crops, …
With the addition of new regulatory requirements and continually emerging pathogens, developing and designing a …